Baked Egg Boats






Prep Tìme               : 10 mìns

Cook Tìme            : 25 mìns

Total Tìme            : 35 mìns

Course                  : Breakfast, brunch

Cuìsìne                 : Amerìcan

Servìngs               : 6 servìngs

Calories                : 368 kcal




INGREDIENTS :


  • 2 small baguette
  • 6 eggs
  • 1/4 cup half and half or whole cream
  • 1/2 cup ham cut ìnto cubed
  • 1/2 cup grated cheese - ì used a mìxture of parmesan and mozzarella but anythìng wìll work!
  • 2 tablespoons chopped chìves or green onìons



INSTRUCTIONS :


  1. Preheat oven to 350
  2. Cut a V shape ìnto each baguette and hollow out - leavìng about 1/2 ìnch border of bread (see above photo).
  3. ìn medìum bowl, scramble eggs.
  4. Add cream, ham, cheese, salt and pepper.
  5. ...................
  6. ...................
  7. ...................
Full Instructions :   laughingspatula.com

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